It’s the easiest way to enjoy fresh corn in minutes and you won’t have to deal with messy silk strands! Our favorite new way to cook corn on the cob comes from "Ken," a YouTube sensation. It works and you don't have messy silk strands! Microwave Corn on the Cob in the husk using this easy timing guide. The husks trap the heat, helping to insulate the ears of corn as they cook. While you can cook corn in several ways, including grilling and steaming, one of the easiest is simply popping ears into the microwave while still in their husks. Is it really necessary to have a snack? Previously, I’d pat myself on the back when I shucked the corn in the grocery store, instead of at my house, thereby reducing the amount of mess I’d have later. It works and you don't have messy silk strands! It’s the easiest way to enjoy fresh corn in minutes and you won’t have to deal with messy silk strands! #corn #microwave … Microwave Corn on Cob with end cut, pulling from husk and piece of corn We pretty much all agree: it’s just not summer without enjoying fresh corn on the cob. I love to microwave eggs but cooking corn in the microwave was like magic. Cooking time - 2 minutes per corn, plus one minute. The kernels will be tender and silk-free. Jump to Recipe Jump to Video. With a microwave, you can forget boiling a big pot of water or firing up the grill. See Ken in action: Get additional recipe details, step-by-step photos, and tips for cooking corn on the cob in the microwave here. In it, an ATK chef suggests cutting off the stalk end of the corn a couple inches from the bottom, leaving the husk intact, then microwaving it for 2 to 4 minutes. Microwave Corn on the Cob in the husk using this easy timing guide. Microwave Corn on the Cob in the husk. Nuke two unhusked ears on high for 6–8 minutes. After it is ready, cut it off and slide the corn out. Put corn in microwave. Microwave Corn on the Cob in Husk with it's butt intact. Corn on the cob is a simple vegetable dish that is fast, healthy, and requires minimal cooking skill. 2 corn = 5 minutes 3 corn = 7 minutes Carefully remove husk, butter and enjoy. ... How To Cook Corn On The Cob In The Microwave. Best corn ever. Microwave Corn on the Cob in the husk using this easy timing guide. Microwave Corn on the Cob in the husk. The microwave. Then cut off the bottom half inch and slip the cob from the husk. Step One: Place up to four ears of corn on the cob with the husks in the microwave. A traditional summertime vegetable, corn brings to mind barbecues, cookouts and family meals. Microwave Corn on the Cob in the husk. After removing the corn from the microwave, all you need to do is hold the top of the husk (the un-cut end) and shake. Quite possibly the best part about microwaving corn on the cob is that you won't need to remove the husk, at least not right away. His secret? It took only minutes and the corn was steaming hot and just the right tenderness. There are two similar methods, one that allows you to leave the husk on, and another that works with corn without the husk. It works and you don't have messy silk strands! The snack is a topic that is talking about nutrition. Wondering how to cook corn on the cob? In this video, grandpa Ken shows us how to microwave corn on the cob and when cooked, it just slips out of the husk without any pesky corn silks and is ready to eat! It’s the easiest way to enjoy fresh corn in minutes and you won’t have to deal with messy silk strands!