We have often heard this complaint. It is in season from July to September. No. Fruits Introduced by Bill Whitman, Rare Fruit Council International (RFCI), Miami, Florida: Published 2013. The Finest Produce Under The Sun! Customers also shopped for. Community See all. Florida is not humid. It makes a good shade tree. We work directly with farms to bring you a fruit selection that's all about freshness, deliciousness and variety. Santol fruit is packed with a number of health benefits, it won’t replace your toothbrush, but biting and chewing on this lovely fruit stimulates the production of saliva in your mouth, reducing tooth decay by lowering the levels of bacteria. Category: Edible Fruits and Nuts. Erscheinungsbild und Laubblatt. As for the seeds, these must not be swallowed as it caused deaths in Asia. Because the fruit occurs on the old growth, it is best never to prune them. The fruits can have a sweet or sour flavor. Available now in 3gal: Red and White Integrity - Quality - Passion - Success! 78 people like this . Get Directions (888) 749-0860. Illustration Zweig mit gestielten, aus drei Blattabschnitten zusammengesetzten Laubblättern. Tropicals and Tender Perennials. Create New Account. The yellow variety has thinner rind, sweeter flesh and the old leaflets turn yellow before falling. It is also known as Santor, Katul, Kechapi, Red santol, Lolly fruit, Wild mangosteen, Sour apple, Cotton fruit and Donka. Contact Cotton Fruit Inc on Messenger. Aug 29, 2009 | 8:08 am . Propagation. 4795 NW 157th St (4,148.16 km) 33014 Hialeah, FL, US. In Florida the fruit ripens in August and September. May 2, 2015 - Slowly but surely specialty stores and even regular supermarkets have begun expanding their exotic fruit and vegetable selections. PRODUCTION SEASON Grafted trees will produce in 3-4 years. Sometimes called the "Lolly Fruit" because you have to suck it to get the flavor. Wholesale fruit and produce. The large ribbed leaves hang in contrast to the pinkish, yellow-green flowers that are about an inch or so in size. Be it an imported specialty or a locally grown staple, we serve a full array of products, year round. The santol fruit can be pickled in salt water and can be used as a side dish together with any rice meals. Santol. Purple fruit, 3–4 cm in diameter, with one to four large seeds, have white, sweet, juicy pulp, closely resembling grapes, and with a similar flavour, which can be eaten raw or be used to make jellies and drinks (plain juice or wine). https://theindianvegan.blogspot.com/2013/03/all-about-santol.html Florida is wet. The fruit is most often eaten chilled and cut in half so that the flesh may be spooned out. The fruits can have a sweet or sour flavor. Santol, Kechapi, Lolly Fruit Origin: South East Asia. Log In. If your fruit trees are flowering or are in fruit, here are some important pointers that you should keep in mind. Das Obst wird Santol genannt und wird weit verbreitet in Südostasien und vielen andern tropischen Gebieten angebaut. Santol (Sandoricum koetjape) is an extremely familiar fruit to most Filipinos and for me, another top hit on my list of local summer fruits. A very productive tree Santol produces fruit around year 4 or 5. 51: Santol (Sandoricum indicum) marmalade made in the Philippines is sometimes imported into the United States. The juice is used in frozen drinks and it has even been used as a Tropicana Twister flavor. Sandoricum koetjape (santol or cottonfruit) is a tropical fruit that originated in Southeast Asia (the former Indochina). Santol is also known as a cotton fruit because of its white, cotton-like membrane inside the fruit. “In the beginning our Bangkok santol used to give us really big fruits that were juicy and sweet. Proudly providing South Florida’s distributors with the finest fresh fruit and vegetables from local, national and international farmers around the globe. The fruit skin must be peeled leaving the rind and seeds to be pickled. It is reported that Fairchild Botanical garden has a Bangkok santol tree, and there are other trees in Florida. f. ,Trichilia nervosa Vahl, Sandoricum nervosum, Sandoricum indicum Cav., Sandoricum ternatum Blanco , Sandoricum koetjape Merr. Hand pollination will increase yields and fruit size. 6 check-ins. We don't know when or if this item will be back in stock. This plant grows in warm humid areas - most parts of the tropics and subtropics. The exotic mangosteen-esque fruit is delicious with a sweet and acidic flavor. Family: Meliaceae (me-lee-AY-see-ee) Genus: Sandoricum: Species: koetjape: 5 members have or want this plant for trade. There are two main types of Santol, the yellow and the red. Then they are soaked in brine solution with maybe a bit of sugar added or the 5-spice powder they also use to make the pickled mangos in Chinatown. Sandoricum koetjape ist wohl ursprünglich in Indochina, besonders in Kambodscha und südlichen Laos, sowie auf der Malaiischen Halbinsel beheimatet. It is about 20 years old from seed and planted on the SE corner of my two story house (plenty of winter wind and cold protection). They can be frozen whole, to enjoy throughout the year. The fleshy fruits are known for their sweet and sour flavor and are widely cultivated throughout tropical lowlands in Southeast Asia, sold in fresh markets as a raw snack. Trees. The red fruit are high in lycopene, which is a natural antioxidant that is known to fight cancer and heart disease. Customer Service Contact Us Frequently Asked Questions. Beschreibung. 0 more photos VIEW GALLERY. It is about 20 feet tall and had about 100 fruit this season. This shopping feature will continue to load items when the Enter key is pressed. The tree is believed to have originated in the Indochina region, specifically in the Cambodia or the Southern Laos area, according to the Purdue san1University website on tropical fruits. Other names are FRENCH: faux mangoustan, Sandorique. Sandoricum koetjape ist ein schnell wachsender, meist immergrüner (in trockenen Regionen auch laubabwerfender), großer Baum, mit … View gallery. Florida left humid in the waste basket by the sauna. Forgotten account? The santol is a very productive tree. or. (Flickr/whologwhy) It is also known as a cotton fruit since there is a white cotton-like membrane inside once it is peeled. Yellow and round fruit has thick skin and tasty segments inside. It all begun in 2010, I order some Sweet Santol seeds from Oscar who convinced me you can fruit them here in S. Florida; after I read the failures of many & was never able to locate any phantom lollipop trees I have heard exist-fruiting outside, not in someone greenhouse here in Florida. Only in its homeland is the ilama commonly grown in dooryards, occasionally in orchards of 100 trees or more. The inner pulp is white and fluffy like a cloud and typically consumed raw. They are eaten as fresh fruit, in jams and in wine. Santol is a fast-growing, straight-trunked, pale-barked tree from 50 to150 feet tall. Several thousand seedlings had been sent to Puerto Rico, St. Croix, various part of tropical America and Asia (including Ceylon), and the Philippines. They are especially cold, hardy plants, and they like a lot of water. The fruit can also be used to make jams and preserves. Page 1 of 1 Start over Page 1 of 1 . One of the trees planted at the Plant Introduction Garden, Miami, Florida, bore its first fruits in 1923. Whether you can’t go to the bathroom or you just can’t stop, fibre found in santols can help. There are two main types of Santol, the yellow and the red. about santol trees - Also known as Sour Apple, this fruit grows on a fast-growing tree that may reach 150 feet in height at full maturity. ECOLOGY Grows best in warm, wet areas with good drainage. The fruit is about the size of a baseball and it has a thin rind. The yellow variety has thinner rind, sweeter flesh and the old leaflets turn yellow before falling. About See all. The pulp is sweet to sub-acid and surrounds several large seeds. www.kauainursery.com 10 TREE SIZE Height 25-30 feet, spread about the same. NEW ~SANTOL~ YELLOW MANGOSTEEN Sandoricum koetjape RARE FRUIT TREE plant in sm Pot Currently unavailable. Santol is fast-growing and can reach heights up to 50-150 ft tall. The santol is reproduced by seeds, air-layering, inarching, or by budding onto self rootstocks. Das Obst wird Santol genannt und wird weit verbreitet in Südostasien und vielen andern tropischen Gebieten angebaut. Santol grows wild in the tropical regions of India. It gets down to humid in the dry season. more_vert. Some locals eat it with salt to add flavor. If you're looking for a fruit delivery service, FreshDirect has got you covered from apples to bananas to citrus. The scientific name of the santol include Melia koetjape Burm. Fig. Fruit ripens September to November. Not Now. The fruit are typically eaten fresh, but they are also used to make jellies and preserves throughout India and Malaysia. Humid implies that there is a certain level of air saturation that hasn't been achieved. Some Bangkok santol fruits are exported to the US, so they call it 'Manila' santol. 85 people follow this. See more of Cotton Fruit Inc on Facebook. It is sometimes called wild mangosteen. Santol is fast-growing tree that may reach 150 feet in height in its original habitat. Santol Tree in a 3 Gallon Container. Santol is a common fruit in the markets throughout Indonesia and the Philippines. Native santol is diploid (2n=22), while 'Bangkok' is tetraploid (2n=44), this explains the bigger fruit size. Season. Why is it that after […] Apparently few survived. Water Requirements: Average Water Needs; Water regularly; do not overwater. These are the Yellow Fruit cultivar. Santol, Sentul, Kechapi, Lolly Fruit Sandoricum koetjape. Other names: Black sapote, zapote negro Season: Fall–winter Where it grows: Central and South Florida (in warmer spots) Best for: Fresh eating, smoothies. Santol is a fast-growing, straight-trunked, pale-barked tree from 50 to150 feet tall. Chocolate pudding fruit grows mainly in South Florida, but occasional trees fruit in the Orlando area in very sheltered conditions, with lots of overhead protection by evergreen oak trees. These are the Yellow Fruit … Some pickled santol are whole fruits with just the outermost peel taken off and then the orange flesh is scored with a knife to expose some of the seeds and white meat inside. The fruit are grape-like, with a thick skin and melting pulp. Santol also referred to as Kechapi, Lolly Fruit, is an ornamental evergreen tree belonging to Mahogany family Meliaceae. Plants from seeds bears fruits in three-four years. Santol fruit, botanically classified as Sandoricum koetjape, is one of two edible fruits found in the Meliaceae, or Mahogany family. Cotton Fruit Inc. Retail company in Hialeah, Florida. Last update 12 Nov. 2020 LR I live in Cape Coral, Florida and have what I think is the largest fruiting santol in our area. They are borne directly on the main trunks and branches of the tree, giving a distinctive and very odd-looking appearance.