Did you make this project? Taste so good made more with the kids they loved it. I'm the baker behind Just So Tasty. It was my very first mug cake. I typically eat mine straight from the mug (just make sure to let it cool for a minute or two first), or you can also gently scoop it out of the mug and serve on a plate. This is the BEST mug cake I ever made!!! You're awesome for doing it! Whisk in the milk, vanilla extract, egg yolk & sugar with a fork. Image 1 : Transfer the ground powder to a mug. You can use any of your favorite toppings and serve it. We’re using real butter for lots of flavor, and vanilla extract for the perfect vanilla taste. You can also Bake it without the salt by just placing an empty pan and heating it. Stir in milk, melted butter, and vanilla extract until smooth, being sure to scrape the bottom of the mug. Cool for at least 1 minute before enjoying. Stir in... Cook in microwave for 70-90 seconds* (until cake is just set, but still barely shiny on top… Image 1 : Transfer the ground powder to a mug… Nutrition information is based on 1 mug cake with spinkles, including the frosting. Image 1 : Take a pan and cover the bottom with some rock salt for even spreading of heat. Save my name, email, and website in this browser for the next time I comment. It’s the perfect vanilla version of my favorite chocolate mug cake or peanut butter mug cake recipes. It's moist, with a delicious vanilla flavor and tons of sprinkles. Beat/whisk in the powdered sugar 1 tablespoon at a time until the desired sweetness is reached. The cake will rise quite a bit as it bakes, so make sure your mug isn’t too small. Made it withiout the icing.. The top should look set when it's done. Add the biscuits in blender and blend it to a powder. And most importantly without the oven. https://delishably.com/desserts/Two-Ingredient-Cake-Mix-Recipes I love classic recipes that are delicious (obviously), not too fussy, and use simple, everyday ingredients. This step is optional. Image 3 : After 20 minutes take out the mug from the pan and let it cool completely. You can take any flavors and whatever biscuits you like. Thanks for sharing.. Place butter in a large mug and microwave 30 to 40 seconds until melted. Allow to cool 2 to 3 minutes. I really wasn’t expecting it because all the other recipes fail and they are terrible but this is amazing and i think i am goign to be making another one right after this finishes, Your email address will not be published. It’s moist and tender, filled with vanilla goodness, and ready in minutes. Just be careful not to overbake, otherwise, it can turn a bit dry. There are really endless varieties and flavors – but today we’re making a vanilla mug cake. Then whisk in the flour and baking powder. Here you'll find quality tested recipes for all things sweet, along with all the tips you'll need for success in the kitchen. Your email address will not be published. Recipes for Sweet Treats & Kitchen Feasts. I made 2 of these, and they tasted so good! Step 3: Making the Cake Base. A scoop of vanilla ice cream on top is super delicious, or you can also add just a little frosting. Close the pan using a lid and preheat it for 10 minutes in a high flame. I would recommend trying it. OMG I JUST MADE THIS IT IS AMAZING. Add the biscuits in blender and blend it to a powder. Mug cake is an simple and an mini version of cake which serves for one. In this FREE email series, I'll send you 5 classic cookie recipes along with ALL my tips & tricks. Copyright © 2020 All Rights Reserved PRIVACY POLICY. Now we are going to make the mug cake without any flour, egg, coco powder, and baking powder. Vanilla Mug Cake 2 tablespoons unsalted butter 1 tablespoon milk 1/2 teaspoon vanilla extract 1 large egg yolk* do not add in the egg white 2 tablespoons white sugar 4 tablespoons all-purpose flour 1/2 teaspoon baking powder … If you need more sweetness add sugar according to your preference. I've garnished with some sugar. Chocolate Chip Cookie Cake. Ingredients 1/4 cup all-purpose flour 2 tbsp granulated sugar 1/4 tsp baking powder 1/4 cup milk 2 tbsp butter 1 tsp vanilla bean paste Then milk keeps in moist (dairy-free milk works too) and juuust the right amount of flour so that it doesn’t taste dry. Step 2: Grinding. Help spread the word. All the ingredients are mixed together inside of a mug, and then it cooks in the microwave for about 1 minute. Close the lid and cook it for 20 minutes in a medium flame. The egg yolk will bake in the microwave. This vanilla mug cake is such a delicious treat when you’re home alone, or craving something sweet in a jiffy. When the craving hits for a delicious treat and you need it pronto, this vanilla mug cake is here for you. Image 3 : Mix it to a smooth cake batter consistency without ant lumps. **This recipe was originally published September 7, 2018 and updated January 2nd, 2020 with new recipe tips**. Then beat/whisk in the milk. A mug cake is a single serving cake baked in the microwave. Participated in the Kitchen Compromises Speed Challenge. *Or substitute for 1 extra tablespoon milk. For more easy, single-serving desserts – try these other favorites: Or for or more vanilla cake recipes – try these favorites: I'm the baker and blogger behind Just So Tasty! Ok – let’s talk specifics. It will be fluffy and taste good. 2 Ingredient Mug Cake Step 1: SUPPLIES. I've never seen little cakes made this way, thanks for sharing :), Reply In case you were gone out with the basic ingredients of the cake but you have the cravings for a cake you can make use of this recipe and enjoy the delicious, spongy cake. What I love about this recipe is that it’s moist, flavorful and definitely still tastes like cake even despite the fact it’s made in the microwave. I believe anyone can make tasty, homemade desserts and treats. It bakes in the microwave for about 1 minute. Plus – it tastes delicious with a scoop of ice cream and or a dollop of frosting on top. Instructions Add flour, sugar, baking powder, and salt to a mug and stir together. Read More…. Required fields are marked *. Microwave for 60-90 seconds on medium power. Learn how to make Perfect Cookies Every Time! But if you prefer to make this mug cake without egg, you can substitute the egg yolk for 1 extra tablespoon of milk. Share it with us! 6 months ago. Don't use glass mug, use ceramic or steel mugs. Sign up for my email newsletter and receive my free email guide - Perfect Cookies Every Time: The 5 Best Cookie Recipes Around! Add the butter to your mug and microwave until melted (about 30 seconds). It's a basic and simple recipe even the children can make their own cake. Stir in the sprinkles. Vanilla Cupcakes with Vanilla Buttercream. Note that if you add the frosting on top while the cake is still hot – it will melt a little bit. Image 2 : Place a stand inside the pan and keep the mug on the stand. The egg yolk makes the mug cake moist, tender and deliciously springy in texture. Image 4 : If you need you can add some chocolate chunks to it. It’s moist, with a delicious vanilla flavor and tons of sprinkles. I'm so glad you found my blog! If you've seen recipes for skillet cookies floating around, check out this … This easy vanilla mug cake is made in the microwave and ready in minutes! Quickly whisk in the milk, vanilla extract, and sugar, mixing well (if the butter begins to … Beat the butter using an electric mixer or whisk with a fork until smooth. This easy vanilla mug cake is made in the microwave and ready in minutes! You can also add a few sprinkles to your vanilla mug cake and turn it into a delicious funfetti creation. Note that this recipe uses 1 large egg yolk (you’ll discard the egg white). You can take any flavors and whatever biscuits you like.

2 ingredient vanilla mug cake

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