Pour the sponge cake batter into an 11-inch round pan that has been greased with butter and floured. Looking for sponge cake recipes? When the ingredients are thoroughly mixed, add the grated rind and juice of the lemon, pour into a sponge cake pan, and bake in a preheated 350°F oven until a toothpick inserted in center of cake comes out clean. Published - Dec 19, 2011 Update - Feb 14, 2020 Veena Azmanov Words - 757 words. Sift the flour several times and fold into the mixture. Add the sugar gradually and continue to beat. This post may contain affiliate links to Amazon and other sides. Bake your own from scratch or get a head start with our cake mix; whether you prefer chocolate, vanilla or any flavor in between, we’ll make sure you have the recipe you need bake your next crowd-pleasing cake. Find out my tips and tricks to perfect sponge cake every time. Moist and perfectly leveled – this Chocolate Sponge Cake recipe is the one to have. Betty knows a homemade cake is the best way to make any occasion extra-special. Preheat oven to 180 C degrees and bake the cake for 30 minutes. (and also when a toothpick inserted in the center of the cake comes out clean.) Classic Sponge Cake Recipe – Vanilla or Chocolate. The cake is ready when you can lightly press on it with your finger and it bounces back. Entertain for tea or dessert with one of these easy recipes from Food Network. If you’re looking for the Vanilla version of this Chocolate Sponge Cake click HERE. About 4 minutes to read this article. Sponge cake is the perfect canvas for fruits, glazes and creams. Allrecipes has more than 70 trusted sponge cake recipes complete with ratings, reviews and baking tips.